Coffee Mix for the 'BER' months

Serves 1
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Directions

  1. 1Start with ground coffee, filling a quart jar 3/4 of the way.
  2. 2Start with ground coffee, filling a quart jar 3/4 of the way.
  3. 3Start with ground coffee, filling a quart jar 3/4 of the way.
  4. 4Add 1 TBS of cinnamon to the ground coffee.
  5. 5Add 1 TBS of cinnamon to the ground coffee.
  6. 6Add 1 TBS of cinnamon to the ground coffee.
  7. 7Add 1 tsp of clove to the mixture.
  8. 8Add 1 tsp of clove to the mixture.
  9. 9Add 1 tsp of clove to the mixture.
  10. 10Add 1 tsp of nutmeg to the mixture.
  11. 11Add 1 tsp of nutmeg to the mixture.
  12. 12Add 1 tsp of nutmeg to the mixture.
  13. 13Add a 1/2 tsp of ginger to the mixture.
  14. 14Add a 1/2 tsp of ginger to the mixture.
  15. 15Add a 1/2 tsp of ginger to the mixture.
  16. 16Add 1 tsp of pumpkin pie spice.
  17. 17Add 1 tsp of pumpkin pie spice.
  18. 18Add 1 tsp of pumpkin pie spice.
  19. 19Store the coffee mix in a jar.
  20. 20Store the coffee mix in a jar.
  21. 21Store the coffee mix in a jar.
  22. 22Brew the coffee mix when ready.
  23. 23Brew the coffee mix when ready.
  24. 24Brew the coffee mix when ready.

Ingredients

  • 0.75 quart jar ground coffee
  • 0.75 quart jar ground coffee
  • 0.75 quart jar ground coffee
  • 1 TBS cinnamon
  • 1 TBS cinnamon
  • 1 TBS cinnamon
  • 1 tsp clove
  • 1 tsp clove
  • 1 tsp clove
  • 1 tsp nutmeg
  • 1 tsp nutmeg
  • 1 tsp nutmeg
  • 0.5 tsp ginger
  • 0.5 tsp ginger
  • 0.5 tsp ginger
  • 1 tsp pumpkin pie spice
  • 1 tsp pumpkin pie spice
  • 1 tsp pumpkin pie spice

Equipment

quart jarspoon