Small Batch Brownies

25 mins
Serves 1
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Directions

  1. 1Melt butter and oil in a bowl.
  2. 2Whisk in granulated & brown sugar until fully combined.
  3. 3Add egg & vanilla, whisk again.
  4. 4Mix in flour, cocoa powder, and salt until just combined.
  5. 5Fold in chocolate chunks, pour batter into the pan & spread evenly.
  6. 6Bake for 25 minutes or until a toothpick comes out with a few moist crumbs.

Ingredients

  • 4 tbsp butter
  • 1 tbsp oil (vegetable or canola)
  • 0.33 cup granulated sugar
  • 0.25 cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 0.25 tsp salt
  • 0.25 cup all-purpose flour
  • 0.33 cup cocoa powder
  • 0.25 cup chocolate chunks
  • for topping Sea salt flakes

Equipment

bowlbaking panparchment paper

Tips

  • Let brownies cool completely before slicing.