Italian Penicillin Soup
45 mins
Serves 2
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Italian Penicillin Soup
facebook.com
45 mins
Serves 2
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Directions
1
Pour four cups of chicken broth into a pot.
2
Pour four cups of chicken broth into a pot.
3
Pour four cups of chicken broth into a pot.
4
Add six cups of water.
5
Add six cups of water.
6
Add six cups of water.
7
Add three chopped celery ribs.
8
Add three chopped celery ribs.
9
Add three chopped celery ribs.
10
Add three chopped carrots.
11
Add three chopped carrots.
12
Add three chopped carrots.
13
Add 14 garlic cloves.
14
Add 14 garlic cloves.
15
Add 14 garlic cloves.
16
Add one whole onion.
17
Add one whole onion.
18
Add one whole onion.
19
Bring to a boil, then reduce heat to medium, cover, and simmer for 45 minutes.
20
Bring to a boil, then reduce heat to medium, cover, and simmer for 45 minutes.
21
Bring to a boil, then reduce heat to medium, cover, and simmer for 45 minutes.
22
While the soup cooks, cook the orzo pasta.
23
While the soup cooks, cook the orzo pasta.
24
While the soup cooks, cook the orzo pasta.
25
Scoop out the cooked vegetables and put them in a blender.
26
Scoop out the cooked vegetables and put them in a blender.
27
Scoop out the cooked vegetables and put them in a blender.
28
Add one bouillon cube and some broth to the blender.
29
Add one bouillon cube and some broth to the blender.
30
Add one bouillon cube and some broth to the blender.
31
Blend until smooth.
32
Blend until smooth.
33
Blend until smooth.
34
Pour the blended mixture back into the broth.
35
Pour the blended mixture back into the broth.
36
Pour the blended mixture back into the broth.
37
Stir to incorporate.
38
Stir to incorporate.
39
Stir to incorporate.
40
Add the orzo pasta to bowls and ladle the soup over it.
41
Add the orzo pasta to bowls and ladle the soup over it.
42
Add the orzo pasta to bowls and ladle the soup over it.
43
Top with parmesan cheese.
44
Top with parmesan cheese.
45
Top with parmesan cheese.
Ingredients
4 cups chicken broth
4 cups chicken broth
4 cups chicken broth
6 cups water
6 cups water
6 cups water
3 ribs celery
3 ribs celery
3 ribs celery
3 big ones carrots
3 big ones carrots
3 big ones carrots
14 garlic cloves
14 garlic cloves
14 garlic cloves
1 onion
1 onion
1 onion
1 bouillon cube
1 bouillon cube
1 bouillon cube
1 lb orzo pasta
1 lb orzo pasta
1 lb orzo pasta
1 cup parmesan cheese
1 cup parmesan cheese
1 cup parmesan cheese
Equipment
pot
blender