Directions
- 1Crack eggs into the bamboo stick.
- 2Chop the red onions.
- 3Add chopped onions to the eggs in the bamboo.
- 4Chop green chilies.
- 5Add the chopped green chilies to the bamboo.
- 6Chop the tomatoes.
- 7Add the chopped tomatoes to the bamboo.
- 8Chop the coriander.
- 9Add the chopped coriander to the bamboo.
- 10Add the turmeric powder.
- 11Add salt.
- 12Add the oil.
- 13Mix all the ingredients well inside the bamboo.
- 14Cook the bamboo on the fire.
- 15Once cooked, cut open the bamboo and serve.
Ingredients
- 3 eggs
- 1 small red onions
- 5 green chilies
- 1 tomatoes
- 1 handful coriander
- 1 spoon turmeric powder
- 1 spoon salt
- 2 spoon oil
Equipment
bamboo stickknifewooden cutting boardspoonfireplastic bottle
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