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Sausage and Cheese Stuffed Bread
5m
Serves 6
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Sausage and Cheese Stuffed Bread
instagram.com
5m
Serves 6
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Directions
1
Cut the bread into slices and remove the inside of each slice, leaving a border.
2
Place the bread slices in a frying pan with some butter.
3
Fill the bread slices with sausages.
4
In a bowl, whisk eggs, salt, black pepper, herbs of Provence, cheddar and cheese.
5
Pour the egg mixture over the sausages in the bread slices.
6
Cover the pan with a lid and cook until the bread is golden brown and the cheese is melted.
7
Remove from heat and serve.
Ingredients
1 pc bread
20 g butter
200 g sausages
2 pc eggs
4 g salt
4 g black pepper
4 g herbs of Provence
100 g cheddar
100 g cheese
4 g herbs of Provence
Equipment
knife
cutting board
frying pan
glass bowl
fork
spatula
lid
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