Directions
- 1Drizzle heavy cream in baking dish
- 2Place cinnamon rolls in dish
- 3Melt one stick of butter
- 4With one cup of brown sugar
- 5Pour over cinnamon rolls
- 6Then drizzle heavy cream
- 7Bake at 350 for 20 minutes
- 8Add icing packets
- 91/2 stick butter
- 102 cups of confectioners sugar
- 113 tablespoons of water
- 12One teaspoon vanilla
- 13Spread icing over baked cinnamon rolls
Ingredients
- 1 cup heavy cream
- 2 tubes cinnamon rolls
- 1 stick butter
- 1 cup brown sugar
- 2 icing packets
- 0.5 stick butter
- 2 cups confectioners sugar
- 3 tablespoons water
- 1 teaspoon vanilla
Equipment
baking dishpotKitchenAid mixer
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