Kashmiri Maggi
Serves 1
Directions
- 1Chop the tomato, red onion and green bell pepper.
- 2Chop the tomato, red onion and green bell pepper.
- 3Chop the tomato, red onion and green bell pepper.
- 4Melt butter in a pan.
- 5Melt butter in a pan.
- 6Melt butter in a pan.
- 7Add the red sauce.
- 8Add the red sauce.
- 9Add the red sauce.
- 10Add the chopped vegetables and mix well.
- 11Add the chopped vegetables and mix well.
- 12Add the chopped vegetables and mix well.
- 13Add water and spice mix.
- 14Add water and spice mix.
- 15Add water and spice mix.
- 16Add the Maggi noodles.
- 17Add the Maggi noodles.
- 18Add the Maggi noodles.
- 19Mix well, and add the Maggi tastemaker.
- 20Mix well, and add the Maggi tastemaker.
- 21Mix well, and add the Maggi tastemaker.
- 22Cook until the noodles are done, then serve hot.
- 23Cook until the noodles are done, then serve hot.
- 24Cook until the noodles are done, then serve hot.
Ingredients
- tomato
- tomato
- tomato
- red onion
- red onion
- red onion
- green bell pepper
- green bell pepper
- green bell pepper
- butter
- butter
- butter
- red sauce
- red sauce
- red sauce
- water
- water
- water
- spice mix
- spice mix
- spice mix
- Maggi noodles
- Maggi noodles
- Maggi noodles
- Maggi tastemaker
- Maggi tastemaker
- Maggi tastemaker
Equipment
knifecutting boardpangas stove