Oven Baked BBQ Chicken

35 mins
Serves 4
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Directions

  1. 1Take chicken thighs out of the fridge at least 20 minutes before cooking.
  2. 2Take chicken thighs out of the fridge at least 20 minutes before cooking.
  3. 3Take chicken thighs out of the fridge at least 20 minutes before cooking.
  4. 4Pat chicken thighs dry with paper towels.
  5. 5Pat chicken thighs dry with paper towels.
  6. 6Pat chicken thighs dry with paper towels.
  7. 7Drizzle olive oil over the chicken thighs and season all over, under and over the skin.
  8. 8Drizzle olive oil over the chicken thighs and season all over, under and over the skin.
  9. 9Drizzle olive oil over the chicken thighs and season all over, under and over the skin.
  10. 10Add salt and pepper on top and underneath the skin.
  11. 11Add salt and pepper on top and underneath the skin.
  12. 12Add salt and pepper on top and underneath the skin.
  13. 13Put the chicken thighs in the oven for 30 minutes uncovered.
  14. 14Put the chicken thighs in the oven for 30 minutes uncovered.
  15. 15Put the chicken thighs in the oven for 30 minutes uncovered.
  16. 16Brush barbecue sauce over the chicken thighs.
  17. 17Brush barbecue sauce over the chicken thighs.
  18. 18Brush barbecue sauce over the chicken thighs.
  19. 19Put the chicken thighs back in the oven for an additional 5 minutes.
  20. 20Put the chicken thighs back in the oven for an additional 5 minutes.
  21. 21Put the chicken thighs back in the oven for an additional 5 minutes.
  22. 22Brush a little bit more barbecue sauce over the chicken thighs.
  23. 23Brush a little bit more barbecue sauce over the chicken thighs.
  24. 24Brush a little bit more barbecue sauce over the chicken thighs.

Ingredients

  • 4 bone-in skin-on chicken thighs
  • 4 bone-in skin-on chicken thighs
  • 4 bone-in skin-on chicken thighs
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 teaspoon granulated garlic
  • 1 teaspoon granulated garlic
  • 1 teaspoon granulated garlic
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1 teaspoon Italian seasoning
  • 1 teaspoon Italian seasoning
  • 1 teaspoon paprika
  • 1 teaspoon paprika
  • 1 teaspoon paprika
  • 1 pinch cayenne pepper
  • 1 pinch cayenne pepper
  • 1 pinch cayenne pepper
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 cup barbecue sauce
  • 1 cup barbecue sauce
  • 1 cup barbecue sauce

Equipment

cast iron skilletpaper towelsovenbasting brush