Crack Chicken Casserole with Tater Tots
Directions
- 1Add 4 ounces of cream cheese and 1 cup of sour cream to a large mixing bowl.
- 2Mix the cream cheese and sour cream until combined.
- 3Add 2 tablespoons or 1 packet of ranch seasoning mix to the bowl and mix well.
- 4Add 1 can of cream of chicken soup, 2 cups of cooked shredded chicken, 1 cup of cheddar cheese, and about 1 cup of frozen vegetables to the mixture.
- 5Stir everything together until well combined.
- 6Add the mixture to an 8x8 baking dish and spread it evenly.
- 7Add a half a cup of cheddar cheese on top of the mixture.
- 8Arrange frozen tater tots on top of the cheese layer.
- 9Bake in the oven at 350 degrees Fahrenheit for 40 minutes, or until the tater tots are nice and crispy.
Ingredients
- 4 ounces cream cheese
- 1 cup sour cream
- 2 tablespoons Ranch seasoning mix
- 1 can cream of chicken soup
- 2 cups cooked shredded chicken
- 1 cup cheddar cheese
- 1 cup frozen vegetables
- 0.5 cup cheddar cheese
- frozen tater tots
Equipment
large mixing bowlbaking dishoven
Tips
- Ensure cream cheese is softened for easier mixing.
- Make sure tater tots are crispy after baking.
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