Directions
- 1Add quartered golden potatoes to the crockpot.
- 2Season the potatoes with paprika, onion powder, and garlic powder.
- 3Top the potatoes with diced onions.
- 4Add sliced kilbasa on top of the onions.
- 5Pour a can of cream of chicken soup over the ingredients.
- 6Add a cup of Greek yogurt.
- 7Add a can of drained green beans.
- 8Sprinkle onion soup seasoning over everything.
- 9Mix all ingredients thoroughly until well combined.
- 10Cover everything with shredded cheddar cheese.
- 11Place half a stick of butter on top of the cheese.
- 12Cover the crockpot.
- 13Cook on low for five hours.
Ingredients
- 6 - Golden potatoes
- Paprika
- Onion powder
- Garlic powder
- Diced onions
- Kilbasa
- 1 can Cream of chicken soup
- 1 cup Greek yogurt
- 1 can Drained green beans
- 1 packet Onion soup seasoning
- Shredded cheddar cheese
- 0.5 stick Butter
Equipment
CrockpotCutting boardKnifeMeasuring cupWooden spoon
Tips
- You can use sour cream instead of Greek yogurt.
- You can cook this on high for three to four hours or low for five to six hours.
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