Chicken Bacon Ranch Mac & Cheese (Crock Pot)

265 mins
Serves 6
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Directions

  1. 1Add chicken, chicken broth, 2.5 tbsp protein ranch seasoning, 1 tsp salt, 1/2 tsp pepper, 1 tsp garlic, and 1 tsp paprika to the crock pot.
  2. 2Add chicken, chicken broth, 2.5 tbsp protein ranch seasoning, 1 tsp salt, 1/2 tsp pepper, 1 tsp garlic, and 1 tsp paprika to the crock pot.
  3. 3Add chicken, chicken broth, 2.5 tbsp protein ranch seasoning, 1 tsp salt, 1/2 tsp pepper, 1 tsp garlic, and 1 tsp paprika to the crock pot.
  4. 4Cook on LOW for 4 hours.
  5. 5Cook on LOW for 4 hours.
  6. 6Cook on LOW for 4 hours.
  7. 7Shred the chicken directly in the crock pot.
  8. 8Shred the chicken directly in the crock pot.
  9. 9Shred the chicken directly in the crock pot.
  10. 10Stir in cream cheese, Fairlife milk, and Greek yogurt until fully melted and smooth.
  11. 11Stir in cream cheese, Fairlife milk, and Greek yogurt until fully melted and smooth.
  12. 12Stir in cream cheese, Fairlife milk, and Greek yogurt until fully melted and smooth.
  13. 13Add dry pasta and cook 30-40 minutes, stirring once, until pasta is al dente.
  14. 14Add dry pasta and cook 30-40 minutes, stirring once, until pasta is al dente.
  15. 15Add dry pasta and cook 30-40 minutes, stirring once, until pasta is al dente.
  16. 16Cook your bacon during this time.
  17. 17Cook your bacon during this time.
  18. 18Cook your bacon during this time.
  19. 19Stir in cheddar cheese and chopped bacon.
  20. 20Stir in cheddar cheese and chopped bacon.
  21. 21Stir in cheddar cheese and chopped bacon.
  22. 22Garnish with parsley/green onion and extra crispy bacon bits.
  23. 23Garnish with parsley/green onion and extra crispy bacon bits.
  24. 24Garnish with parsley/green onion and extra crispy bacon bits.

Ingredients

  • 2.5 lb chicken breast
  • 2.5 lb chicken breast
  • 2.5 lb chicken breast
  • 10 oz cellentani pasta
  • 10 oz cellentani pasta
  • 10 oz cellentani pasta
  • 15 slices center cut bacon cooked + chopped
  • 15 slices center cut bacon cooked + chopped
  • 15 slices center cut bacon cooked + chopped
  • 2 cups chicken broth
  • 2 cups chicken broth
  • 2 cups chicken broth
  • 1 cup Fairlife milk
  • 1 cup Fairlife milk
  • 1 cup Fairlife milk
  • 1 cup Greek yogurt
  • 1 cup Greek yogurt
  • 1 cup Greek yogurt
  • 1 block reduced-fat cream cheese
  • 1 block reduced-fat cream cheese
  • 1 block reduced-fat cream cheese
  • 2 cup reduced-fat shredded cheddar
  • 2 cup reduced-fat shredded cheddar
  • 2 cup reduced-fat shredded cheddar
  • 2.5 tbsp Build The Body Protein Ranch Seasoning (or regular ranch seasoning)
  • 2.5 tbsp Build The Body Protein Ranch Seasoning (or regular ranch seasoning)
  • 2.5 tbsp Build The Body Protein Ranch Seasoning (or regular ranch seasoning)
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 1 tsp garlic
  • 1 tsp garlic
  • 1 tsp garlic
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • chopped parsley or green onion
  • chopped parsley or green onion
  • chopped parsley or green onion
  • extra bacon bits
  • extra bacon bits
  • extra bacon bits
  • drizzle high protein ranch
  • drizzle high protein ranch
  • drizzle high protein ranch

Equipment

crock pot

Tips

  • This meal can provide lunches for the entire week.
  • The recipe can easily be made into 7-8 servings.