Directions
- 1Preheat oven to 375 degrees.
- 2Toss your chicken thighs into a bowl.
- 3Season with salt, pepper, garlic powder, onion powder, and smoked paprika.
- 4Drizzle on some oil and mix this all up really well with your hands.
- 5Lay the chicken thighs down gently on a baking pan.
- 6Bake at 375 degrees for 45 minutes.
- 7For the sauce, mix QP mayonnaise, sweet chili sauce, and a little sriracha in a bowl until smooth.
- 8Add the sauce onto the cooked chickens.
- 9Use a brush to cover every area.
- 10Put the chicken back in the oven for a few minutes until the sauce tackens up.
- 11Add some fresh parsley on top.
- 12Serve over some rice.
Ingredients
- Boneless skinless chicken thighs
- Salt
- Black pepper
- Garlic powder
- Onion powder
- Smoked paprika
- Avocado oil
- 0.5 cup Kewpie mayonnaise
- 0.25 cup Sweet chili sauce
- 3 tablespoons Sriracha
- Fresh parsley
- Cooked rice for serving
Equipment
bowlbaking panbrush
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