Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Bang Bang Chicken Thighs

50m
Serves 1
instagram.com

Bang Bang Chicken Thighs

instagram.com
50m
Serves 1

Directions

  1. 1Preheat oven to 375 degrees.
  2. 2Toss your chicken thighs into a bowl.
  3. 3Season with salt, pepper, garlic powder, onion powder, and smoked paprika.
  4. 4Drizzle on some oil and mix this all up really well with your hands.
  5. 5Lay the chicken thighs down gently on a baking pan.
  6. 6Bake at 375 degrees for 45 minutes.
  7. 7For the sauce, mix QP mayonnaise, sweet chili sauce, and a little sriracha in a bowl until smooth.
  8. 8Add the sauce onto the cooked chickens.
  9. 9Use a brush to cover every area.
  10. 10Put the chicken back in the oven for a few minutes until the sauce tackens up.
  11. 11Add some fresh parsley on top.
  12. 12Serve over some rice.

Ingredients

  • Boneless skinless chicken thighs
  • Salt
  • Black pepper
  • Garlic powder
  • Onion powder
  • Smoked paprika
  • Avocado oil
  • 0.5 cup Kewpie mayonnaise
  • 0.25 cup Sweet chili sauce
  • 3 tablespoons Sriracha
  • Fresh parsley
  • Cooked rice for serving

Equipment

bowlbaking panbrush

Related recipes

More American recipes →More Soup recipes →
Homemade Beef-Style Bouillon Mix

Homemade Beef-Style Bouillon Mix

American · Soup
Creamy Potato & Hamburger Soup

Creamy Potato & Hamburger Soup

American · Soup
White Bean and Cabbage Soup with Potatoes

White Bean and Cabbage Soup with Potatoes

American · Soup50m
Crock Pot Broccoli Cheese Soup

Crock Pot Broccoli Cheese Soup

American · Soup
Bacon Cheddar Gnocchi Soup

Bacon Cheddar Gnocchi Soup

American · Soup
Five Guys Cajun Fries

Five Guys Cajun Fries

American · Soup
Creamy Cheesy Hamburger Potato Soup

Creamy Cheesy Hamburger Potato Soup

American · Soup
Panera Bread's Broccoli Cheddar Soup

Panera Bread's Broccoli Cheddar Soup

American · Soup
Tomato Soup with Grilled Cheese Croutons

Tomato Soup with Grilled Cheese Croutons

American · Soup
Perfect Fall Soup

Perfect Fall Soup

American · Soup
Dirty Cajun Orzo

Dirty Cajun Orzo

American · Soup

Stuffed Pepper Soup

American · Soup