Serves 1
Directions
- 1Add oil to a pan.
- 2Add chili powder and turmeric powder to the oil and mix.
- 3Add curry leaves and ginger garlic paste and mix well.
- 4Add salt and mix well.
- 5Add tamarind water and mix well.
- 6Add fish pieces to the pan.
- 7Flip the fish pieces to cook them evenly.
- 8Serve the fish fry with rice.
Ingredients
- oil
- Chilli Powder
- Turmeric Powder
- curry leaves
- ginger garlic paste
- salt
- Tamarind water
- fish
Equipment
panspatulabowl
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