Korean Corn Cheese

18 mins
Serves 4
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Directions

  1. 1Mix corn, cheese, mayonnaise, salt, pepper and green onions in a bowl.
  2. 2Mix corn, cheese, mayonnaise, salt, pepper and green onions in a bowl.
  3. 3Mix corn, cheese, mayonnaise, salt, pepper and green onions in a bowl.
  4. 4Pour the mixture into a frying pan.
  5. 5Pour the mixture into a frying pan.
  6. 6Pour the mixture into a frying pan.
  7. 7Bake in the oven until golden brown.
  8. 8Bake in the oven until golden brown.
  9. 9Bake in the oven until golden brown.

Ingredients

  • 2 cups corn
  • 2 cups corn
  • 2 cups corn
  • 2 cups cheese
  • 2 cups cheese
  • 2 cups cheese
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 2 tablespoons green onions
  • 2 tablespoons green onions
  • 2 tablespoons green onions

Equipment

bowlfrying panoven