Korean Beef Rice Bowl
Serves 1
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Korean Beef Rice Bowl
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Serves 1
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Directions
1
Cook the ground beef in a skillet, breaking it down very fine.
2
Cook the ground beef in a skillet, breaking it down very fine.
3
Cook the ground beef in a skillet, breaking it down very fine.
4
In a bowl, combine soy sauce, sesame oil, minced garlic, and brown sugar.
5
In a bowl, combine soy sauce, sesame oil, minced garlic, and brown sugar.
6
In a bowl, combine soy sauce, sesame oil, minced garlic, and brown sugar.
7
Whisk the sauce mixture until well combined.
8
Whisk the sauce mixture until well combined.
9
Whisk the sauce mixture until well combined.
10
Once the beef is about cooked, add the sauce mixture to the skillet.
11
Once the beef is about cooked, add the sauce mixture to the skillet.
12
Once the beef is about cooked, add the sauce mixture to the skillet.
13
Stir the beef and sauce mixture, keeping the heat on medium-high until it thickens.
14
Stir the beef and sauce mixture, keeping the heat on medium-high until it thickens.
15
Stir the beef and sauce mixture, keeping the heat on medium-high until it thickens.
16
Season the beef with salt and pepper.
17
Season the beef with salt and pepper.
18
Season the beef with salt and pepper.
19
Fry an egg in a separate pan, ensuring the yolk remains runny.
20
Fry an egg in a separate pan, ensuring the yolk remains runny.
21
Fry an egg in a separate pan, ensuring the yolk remains runny.
22
Place rice in a bowl, top with the cooked beef.
23
Place rice in a bowl, top with the cooked beef.
24
Place rice in a bowl, top with the cooked beef.
25
Add the fried egg on top of the beef and rice.
26
Add the fried egg on top of the beef and rice.
27
Add the fried egg on top of the beef and rice.
28
Garnish with green onions and avocado slices.
29
Garnish with green onions and avocado slices.
30
Garnish with green onions and avocado slices.
Ingredients
1 lb Ground Beef
1 lb Ground Beef
1 lb Ground Beef
to taste salt
to taste salt
to taste salt
to taste pepper
to taste pepper
to taste pepper
1 cup jasmine rice
1 cup jasmine rice
1 cup jasmine rice
1 cup water
1 cup water
1 cup water
0.5 cup soy sauce
0.5 cup soy sauce
0.5 cup soy sauce
3 garlic cloves
3 garlic cloves
3 garlic cloves
1 tsp sesame oil
1 tsp sesame oil
1 tsp sesame oil
0.25 cup brown sugar
0.25 cup brown sugar
0.25 cup brown sugar
sliced green onion
sliced green onion
sliced green onion
1 Large Egg
1 Large Egg
1 Large Egg
1 tbsp canola oil
1 tbsp canola oil
1 tbsp canola oil
Equipment
skillet
bowl
whisk
spatula
knife
cutting board
Korean Beef Rice Bowl | Clip Recipe