Butter Walnut Cake with Brown Sugar Streusel

65 mins
Serves 8
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Directions

  1. 1Toast 0.75 cup of walnuts on medium-low heat in a skillet.
  2. 2Toast 0.75 cup of walnuts on medium-low heat in a skillet.
  3. 3Toast 0.75 cup of walnuts on medium-low heat in a skillet.
  4. 4Add 0.5 stick of butter, 1 tablespoon of vanilla, and 1 tablespoon of light brown sugar to the walnuts and simmer on low heat for 3-5 minutes.
  5. 5Add 0.5 stick of butter, 1 tablespoon of vanilla, and 1 tablespoon of light brown sugar to the walnuts and simmer on low heat for 3-5 minutes.
  6. 6Add 0.5 stick of butter, 1 tablespoon of vanilla, and 1 tablespoon of light brown sugar to the walnuts and simmer on low heat for 3-5 minutes.
  7. 7Remove from heat to cool.
  8. 8Remove from heat to cool.
  9. 9Remove from heat to cool.
  10. 10In a bowl, combine 0.5 cup of flour, 0.5 tablespoon of ground cinnamon, 0.5 cup of light brown sugar, 0.25 cup of white sugar, and 1 teaspoon of salt.
  11. 11In a bowl, combine 0.5 cup of flour, 0.5 tablespoon of ground cinnamon, 0.5 cup of light brown sugar, 0.25 cup of white sugar, and 1 teaspoon of salt.
  12. 12In a bowl, combine 0.5 cup of flour, 0.5 tablespoon of ground cinnamon, 0.5 cup of light brown sugar, 0.25 cup of white sugar, and 1 teaspoon of salt.
  13. 13Add 0.5 stick of cubed cold butter to the dry ingredients and cut the butter into the mixture with a fork or pastry cutter.
  14. 14Add 0.5 stick of cubed cold butter to the dry ingredients and cut the butter into the mixture with a fork or pastry cutter.
  15. 15Add 0.5 stick of cubed cold butter to the dry ingredients and cut the butter into the mixture with a fork or pastry cutter.
  16. 16Set aside.
  17. 17Set aside.
  18. 18Set aside.
  19. 19Add the buttered walnuts to a yellow cake mix.
  20. 20Add the buttered walnuts to a yellow cake mix.
  21. 21Add the buttered walnuts to a yellow cake mix.
  22. 22Omit the 1/4 cup of oil from the cake mix instructions.
  23. 23Omit the 1/4 cup of oil from the cake mix instructions.
  24. 24Omit the 1/4 cup of oil from the cake mix instructions.
  25. 25Mix until the ingredients are just combined.
  26. 26Mix until the ingredients are just combined.
  27. 27Mix until the ingredients are just combined.
  28. 28Add the batter to a prepared cake pan.
  29. 29Add the batter to a prepared cake pan.
  30. 30Add the batter to a prepared cake pan.
  31. 31Sprinkle the streusel evenly over the batter.
  32. 32Sprinkle the streusel evenly over the batter.
  33. 33Sprinkle the streusel evenly over the batter.
  34. 34Bake at 340°F for 45-50 minutes.
  35. 35Bake at 340°F for 45-50 minutes.
  36. 36Bake at 340°F for 45-50 minutes.
  37. 37Let the cake cool for at least 10 minutes before releasing it from the cake pan.
  38. 38Let the cake cool for at least 10 minutes before releasing it from the cake pan.
  39. 39Let the cake cool for at least 10 minutes before releasing it from the cake pan.
  40. 40Add walnuts and butter icing on top.
  41. 41Add walnuts and butter icing on top.
  42. 42Add walnuts and butter icing on top.

Ingredients

  • 0.75 cup walnuts
  • 0.75 cup walnuts
  • 0.75 cup walnuts
  • 0.5 stick butter
  • 0.5 stick butter
  • 0.5 stick butter
  • 1 tablespoon vanilla
  • 1 tablespoon vanilla
  • 1 tablespoon vanilla
  • 1 tablespoon light brown sugar
  • 1 tablespoon light brown sugar
  • 1 tablespoon light brown sugar
  • 0.5 cup flour
  • 0.5 cup flour
  • 0.5 cup flour
  • 0.5 tablespoon ground cinnamon
  • 0.5 tablespoon ground cinnamon
  • 0.5 tablespoon ground cinnamon
  • 0.5 cup light brown sugar
  • 0.5 cup light brown sugar
  • 0.5 cup light brown sugar
  • 0.25 cup white sugar
  • 0.25 cup white sugar
  • 0.25 cup white sugar
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 0.5 stick butter
  • 0.5 stick butter
  • 0.5 stick butter
  • 1 box yellow cake mix
  • 1 box yellow cake mix
  • 1 box yellow cake mix
  • 0.25 cup oil
  • 0.25 cup oil
  • 0.25 cup oil
  • 1 cup walnuts
  • 1 cup walnuts
  • 1 cup walnuts
  • 1 butter icing
  • 1 butter icing
  • 1 butter icing

Equipment

skilletbowlforkwhiskcake pan