No-Knead Cheese Bread
About 2h 25mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 1
No-Knead Cheese Bread
About 2h 25mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 1
Directions
- 1Combine warm water, yeast, flour, salt, and seasoning in a bowl.
- 2Mix the ingredients until a shaggy dough forms.
- 3Incorporate the cheese into the dough with your hands.
- 4Grease the bowl with oil and coat the dough ball with it.
- 5Cover the dough and let it rise in a warm spot.
- 6Place the dough onto parchment paper and shape it into a round loaf.
- 7Place the dough in a preheated Dutch oven, then bake covered at 450 degrees.
- 8Remove the lid and bake for an additional 5 to 10 minutes to brown the top.
Ingredients
- 1 1/2 cup warm water
- 2 1/4 tsp active dry yeast
- 3 1/4 cup all-purpose flour
- 1 tsp salt
- 1 tsp garlic powder (optional)
- 1 tsp onion powder (optional)
- 2 cup shredded cheese
- 2 tbsp olive oil
Equipment
mixing bowlspatulaparchment paperdutch oven
Tips
- You can add extra shredded cheese to the top of the dough before baking.
- If you don't have a Dutch oven, you can use a pot or a bread pan.
- You can serve with butter or use the bread to make grilled cheese sandwiches.
