Homemade Funnel Cakes

Serves 5
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Directions

  1. 1Heat up Veggie oil on stove.
  2. 2Mix together dry ingredients.
  3. 3Add in wet ingredients and mix together.
  4. 4Pour batter through funnel, into hot oil while moving the funnel in a circular motion.
  5. 5Fry in each side till golden brown (about 2 mins. each).
  6. 6Sprinkle with powdered sugar and any toppings and enjoy.

Ingredients

  • 2 c. AP Flour
  • 3 tbsp. Brown sugar
  • 1 tsp. Baking Powder
  • 0.5 tsp. salt
  • Powdered Sugar
  • 1 egg
  • 1.5 c. Milk
  • 1 tsp. vanilla extract
  • Veggie oil

Equipment

stovefunnel

Tips

  • Move the funnel in a circular motion while pouring batter into hot oil.
  • Fry each side until golden brown (about 2 minutes each).