Chicken Tortellini Alfredo

5m
Serves 1
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Directions

  1. 1Pour the frozen chicken strips into the air fryer and set it to air fry.
  2. 2In a frying pan, combine two jars of Classico Roasted Garlic Alfredo Pasta Sauce and one cup of heavy whipping cream.
  3. 3Add one jar of Giusto Sun-Dried Tomato Pesto.
  4. 4Stir until well combined.
  5. 5Add one package of Louisa Four Cheese Tortellini and a pinch of red pepper flakes.
  6. 6Add a pinch of Heath Rille Everyday Rub and stir until the tortellini are cooked and the sauce has thickened.
  7. 7Remove the chicken strips from the air fryer and chop them into smaller pieces.
  8. 8Add the chopped chicken strips to the tortellini mixture and stir to combine.

Ingredients

  • 1 package Frozen Chicken Strips
  • 2 jars Classico Roasted Garlic Alfredo Pasta Sauce
  • 1 cup Heavy Whipping Cream
  • 1 jar Giusto Sun Dried Tomato Pesto
  • 1 pinch Red Pepper Flakes
  • 1 pinch Heath Rille Everyday Rub
  • 1 package Louisa Four Cheese Tortellini

Equipment

Air FryerFrying PanWooden Spoon