Broccoli Pizza

28 mins
Serves 1
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Directions

  1. 1Cut one broccoli head into very small pieces.
  2. 2Cut one broccoli head into very small pieces.
  3. 3Cut one broccoli head into very small pieces.
  4. 4Place the broccoli in a bowl.
  5. 5Place the broccoli in a bowl.
  6. 6Place the broccoli in a bowl.
  7. 7Season it with 1/2 teaspoon of salt, 1/2 teaspoon of paprika, and 1/2 teaspoon of crushed red pepper flakes.
  8. 8Season it with 1/2 teaspoon of salt, 1/2 teaspoon of paprika, and 1/2 teaspoon of crushed red pepper flakes.
  9. 9Season it with 1/2 teaspoon of salt, 1/2 teaspoon of paprika, and 1/2 teaspoon of crushed red pepper flakes.
  10. 10Add 1 oz of parmesan cheese and 2 eggs.
  11. 11Add 1 oz of parmesan cheese and 2 eggs.
  12. 12Add 1 oz of parmesan cheese and 2 eggs.
  13. 13Mix all ingredients thoroughly.
  14. 14Mix all ingredients thoroughly.
  15. 15Mix all ingredients thoroughly.
  16. 16In a skillet, add 1/2 teaspoon of olive oil and spread it evenly.
  17. 17In a skillet, add 1/2 teaspoon of olive oil and spread it evenly.
  18. 18In a skillet, add 1/2 teaspoon of olive oil and spread it evenly.
  19. 19Place the broccoli mixture in the skillet and carefully spread it out.
  20. 20Place the broccoli mixture in the skillet and carefully spread it out.
  21. 21Place the broccoli mixture in the skillet and carefully spread it out.
  22. 22Press it gently with a spatula to form a flat layer.
  23. 23Press it gently with a spatula to form a flat layer.
  24. 24Press it gently with a spatula to form a flat layer.
  25. 25Cover the skillet and let it cook for 10 minutes.
  26. 26Cover the skillet and let it cook for 10 minutes.
  27. 27Cover the skillet and let it cook for 10 minutes.
  28. 28Flip it over gently to avoid breaking the mixture.
  29. 29Flip it over gently to avoid breaking the mixture.
  30. 30Flip it over gently to avoid breaking the mixture.
  31. 31Add 4 tablespoons of tomato sauce.
  32. 32Add 4 tablespoons of tomato sauce.
  33. 33Add 4 tablespoons of tomato sauce.
  34. 34Top it with 7 oz of cheese and 4 tomato slices.
  35. 35Top it with 7 oz of cheese and 4 tomato slices.
  36. 36Top it with 7 oz of cheese and 4 tomato slices.
  37. 37Sprinkle oregano to taste.
  38. 38Sprinkle oregano to taste.
  39. 39Sprinkle oregano to taste.
  40. 40Cover the skillet again and let it cook for 8 minutes on low heat.
  41. 41Cover the skillet again and let it cook for 8 minutes on low heat.
  42. 42Cover the skillet again and let it cook for 8 minutes on low heat.

Ingredients

  • 1 head broccoli
  • 1 head broccoli
  • 1 head broccoli
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon paprika
  • 0.5 teaspoon paprika
  • 0.5 teaspoon paprika
  • 0.5 teaspoon crushed red pepper flakes
  • 0.5 teaspoon crushed red pepper flakes
  • 0.5 teaspoon crushed red pepper flakes
  • 1 oz parmesan cheese
  • 1 oz parmesan cheese
  • 1 oz parmesan cheese
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 0.5 teaspoon olive oil
  • 0.5 teaspoon olive oil
  • 0.5 teaspoon olive oil
  • 4 tablespoons tomato sauce
  • 4 tablespoons tomato sauce
  • 4 tablespoons tomato sauce
  • 7 oz cheese
  • 7 oz cheese
  • 7 oz cheese
  • 4 slices tomato
  • 4 slices tomato
  • 4 slices tomato
  • 1 to taste oregano
  • 1 to taste oregano
  • 1 to taste oregano

Equipment

knifebowlspatulaskilletplate
Broccoli Pizza | Clip Recipe