Cheddar Bay Biscuit & Chicken Casserole

31 mins
Serves 1
https://catherinesplates.com/cheddar-bay-biscuit-chicken-casserole/

Directions

  1. 1Preheat oven to 425 degrees. Spray a 9 x 13 baking dish with non-stick cooking spray. Set aside.
  2. 2Preheat oven to 425 degrees. Spray a 9 x 13 baking dish with non-stick cooking spray. Set aside.
  3. 3Preheat oven to 425 degrees. Spray a 9 x 13 baking dish with non-stick cooking spray. Set aside.
  4. 4In a large bowl mix together cooked chicken, cream of soups, sour cream, cheddar cheese, milk, garlic, melted butter, thawed vegetables, salt, black pepper, garlic powder, and onion powder. Pour mixture into prepared baking dish.
  5. 5In a large bowl mix together cooked chicken, cream of soups, sour cream, cheddar cheese, milk, garlic, melted butter, thawed vegetables, salt, black pepper, garlic powder, and onion powder. Pour mixture into prepared baking dish.
  6. 6In a large bowl mix together cooked chicken, cream of soups, sour cream, cheddar cheese, milk, garlic, melted butter, thawed vegetables, salt, black pepper, garlic powder, and onion powder. Pour mixture into prepared baking dish.
  7. 7In medium bowl place Red Lobster Cheddar Bay Biscuit mix. Stir in water and 1/2 cup shredded cheddar cheese. Spoon biscuit mix on top of cream mixture and smooth out evenly.
  8. 8In medium bowl place Red Lobster Cheddar Bay Biscuit mix. Stir in water and 1/2 cup shredded cheddar cheese. Spoon biscuit mix on top of cream mixture and smooth out evenly.
  9. 9In medium bowl place Red Lobster Cheddar Bay Biscuit mix. Stir in water and 1/2 cup shredded cheddar cheese. Spoon biscuit mix on top of cream mixture and smooth out evenly.
  10. 10Bake in preheated oven for 16-18 minutes until golden brown, biscuits are cooked through, and mixture is heated through.
  11. 11Bake in preheated oven for 16-18 minutes until golden brown, biscuits are cooked through, and mixture is heated through.
  12. 12Bake in preheated oven for 16-18 minutes until golden brown, biscuits are cooked through, and mixture is heated through.
  13. 13In small dish mix together 4 TBS melted butter & herb seasoning pack that came with the biscuit mix. Brush on top of the casserole. Allow to rest for 5-10 minutes before serving
  14. 14In small dish mix together 4 TBS melted butter & herb seasoning pack that came with the biscuit mix. Brush on top of the casserole. Allow to rest for 5-10 minutes before serving
  15. 15In small dish mix together 4 TBS melted butter & herb seasoning pack that came with the biscuit mix. Brush on top of the casserole. Allow to rest for 5-10 minutes before serving

Ingredients

  • 1 box Red Lobster Cheddar Bay Biscuit Mix
  • 1 box Red Lobster Cheddar Bay Biscuit Mix
  • 1 box Red Lobster Cheddar Bay Biscuit Mix
  • 0.75 cup water
  • 0.75 cup water
  • 0.75 cup water
  • 0.5 cup shredded cheddar cheese
  • 0.5 cup shredded cheddar cheese
  • 0.5 cup shredded cheddar cheese
  • 2 TBS melted butter
  • 2 TBS melted butter
  • 2 TBS melted butter
  • 2 cups rotisserie or other cooked chicken
  • 2 cups rotisserie or other cooked chicken
  • 2 cups rotisserie or other cooked chicken
  • 3 10oz cans cream of chicken soup
  • 3 10oz cans cream of chicken soup
  • 3 10oz cans cream of chicken soup
  • 1 cup sour cream
  • 1 cup sour cream
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 2 tsp minced garlic
  • 2 tsp minced garlic
  • 2 tsp minced garlic
  • 0.25 cup milk
  • 0.25 cup milk
  • 0.25 cup milk
  • 2 TBS melted butter
  • 2 TBS melted butter
  • 2 TBS melted butter
  • 2.5 cups mixed vegetables thawed (peas & carrots, corn, green beans)
  • 2.5 cups mixed vegetables thawed (peas & carrots, corn, green beans)
  • 2.5 cups mixed vegetables thawed (peas & carrots, corn, green beans)
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder

Equipment

cutting board & sharp knifelarge mixing bowlmedium mixing bowl9 x 13 baking dishsmall dish & pastry brush
Cheddar Bay Biscuit & Chicken Casserole | Clip Recipe