Carrot Cake
Directions
- 1Mix the instant oats together with the protein powder, baking powder, grated carrots and water.
- 2Microwave for 2-3 minutes.
- 3Mix the greek yogurt and cream cheese with a sweetener of choice.
- 4Top your carrot cake with it.
- 5Top it with chopped pistachios if desired and enjoy!
Ingredients
- 30 g instant oats
- 30 g zero protein powder
- 30 g grated carrots
- 3 g baking soda
- 80 ml sparkling water
- 50 g 0% greek yogurt
- 30 g low fat cream cheese
- 0 chopped pistachios
- 0 sweetener
Equipment
bowlmicrowavespoon
Tips
- Mix instant oats with protein powder, baking powder, grated carrots, and water. Microwave for 2-3 minutes.
- Mix greek yogurt and cream cheese with a sweetener of choice.
- Top the cake with the cream cheese mixture and chopped pistachios if desired
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