Club Sandwich

Serves 3
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Directions

  1. 1Pound the chicken breast and cut in half.
  2. 2Pound the chicken breast and cut in half.
  3. 3Pound the chicken breast and cut in half.
  4. 4Make an olive oil and herb marinade.
  5. 5Make an olive oil and herb marinade.
  6. 6Make an olive oil and herb marinade.
  7. 7Slice the potatoes with a mandoline.
  8. 8Slice the potatoes with a mandoline.
  9. 9Slice the potatoes with a mandoline.
  10. 10Rinse the potatoes.
  11. 11Rinse the potatoes.
  12. 12Rinse the potatoes.
  13. 13Make mayonnaise.
  14. 14Make mayonnaise.
  15. 15Make mayonnaise.
  16. 16Boil the potato slices in white vinegar.
  17. 17Boil the potato slices in white vinegar.
  18. 18Boil the potato slices in white vinegar.
  19. 19Fry the potato slices in duck fat.
  20. 20Fry the potato slices in duck fat.
  21. 21Fry the potato slices in duck fat.
  22. 22Cook bacon strips on a grill pan.
  23. 23Cook bacon strips on a grill pan.
  24. 24Cook bacon strips on a grill pan.
  25. 25Cook the chicken breast in the grill pan.
  26. 26Cook the chicken breast in the grill pan.
  27. 27Cook the chicken breast in the grill pan.
  28. 28Toast bread.
  29. 29Toast bread.
  30. 30Toast bread.
  31. 31Fry an egg.
  32. 32Fry an egg.
  33. 33Fry an egg.
  34. 34Spread butter on toasted bread.
  35. 35Spread butter on toasted bread.
  36. 36Spread butter on toasted bread.
  37. 37Assemble the sandwich with mayonnaise, chicken, fried egg, lettuce, tomato, and bacon.
  38. 38Assemble the sandwich with mayonnaise, chicken, fried egg, lettuce, tomato, and bacon.
  39. 39Assemble the sandwich with mayonnaise, chicken, fried egg, lettuce, tomato, and bacon.
  40. 40Cut the sandwich in triangles.
  41. 41Cut the sandwich in triangles.
  42. 42Cut the sandwich in triangles.
  43. 43Serve the sandwich with potato chips.
  44. 44Serve the sandwich with potato chips.
  45. 45Serve the sandwich with potato chips.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • olive oil
  • olive oil
  • olive oil
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • thyme
  • thyme
  • thyme
  • red pepper flakes
  • red pepper flakes
  • red pepper flakes
  • potatoes
  • potatoes
  • potatoes
  • 2 egg yolk
  • 2 egg yolk
  • 2 egg yolk
  • mustard
  • mustard
  • mustard
  • salt
  • salt
  • salt
  • olive oil
  • olive oil
  • olive oil
  • chives
  • chives
  • chives
  • white vinegar
  • white vinegar
  • white vinegar
  • duck fat
  • duck fat
  • duck fat
  • 6 slices bread
  • 6 slices bread
  • 6 slices bread
  • butter
  • butter
  • butter
  • 1 tomato
  • 1 tomato
  • 1 tomato
  • lettuce
  • lettuce
  • lettuce
  • bacon
  • bacon
  • bacon

Equipment

cutting boardknifeplastic wrapmeat tenderizerpaper towelplatebowlspoonmandolinesinkblenderimmersion blenderpotspider strainerjarsgrill pantongstoasterspatula