Directions
- 1Once golden brown, take care of our broth.
- 2Melt butter.
- 3Add flour and water.
- 4Season it with pepper, parsley, 1 chicken broth, cajins, 2 bay leaves and 1 cube.
- 5Add it to your broth.
- 6Let it simmer for a good 15 minutes.
- 7Add your little shrimps.
Ingredients
- butter
- flour
- water
- pepper
- parsley
- 1 chicken broth
- cajins
- 2 bay leaves
- 1 cube
- shrimps
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