Slow Cooker Chili Mac & Cheese

Serves 1
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Directions

  1. 1Add the cooked ground beef, onion, bell pepper, and garlic into the slow cooker.
  2. 2Add the cooked ground beef, onion, bell pepper, and garlic into the slow cooker.
  3. 3Add the cooked ground beef, onion, bell pepper, and garlic into the slow cooker.
  4. 4Add pinto beans, tomatoes, broth, and homemade chili seasoning to the slow cooker.
  5. 5Add pinto beans, tomatoes, broth, and homemade chili seasoning to the slow cooker.
  6. 6Add pinto beans, tomatoes, broth, and homemade chili seasoning to the slow cooker.
  7. 7Cover and cook on high for 3 to 4 hours or on low for 6 to 8 hours.
  8. 8Cover and cook on high for 3 to 4 hours or on low for 6 to 8 hours.
  9. 9Cover and cook on high for 3 to 4 hours or on low for 6 to 8 hours.
  10. 10In the last few minutes of cooking time, add the uncooked pasta and cheese.
  11. 11In the last few minutes of cooking time, add the uncooked pasta and cheese.
  12. 12In the last few minutes of cooking time, add the uncooked pasta and cheese.
  13. 13Stir well until combined.
  14. 14Stir well until combined.
  15. 15Stir well until combined.

Ingredients

  • ground beef
  • ground beef
  • ground beef
  • onion
  • onion
  • onion
  • bell pepper
  • bell pepper
  • bell pepper
  • garlic
  • garlic
  • garlic
  • pinto beans
  • pinto beans
  • pinto beans
  • tomatoes
  • tomatoes
  • tomatoes
  • broth
  • broth
  • broth
  • homemade chili seasoning
  • homemade chili seasoning
  • homemade chili seasoning
  • macaroni pasta
  • macaroni pasta
  • macaroni pasta
  • cheese
  • cheese
  • cheese

Equipment

crock-potpotwooden spoon

Tips

  • Top with more cheese before serving.
Slow Cooker Chili Mac & Cheese | Clip Recipe