Directions
- 1Fill two-thirds of a baking sheet with tomatoes.
- 2Add one quartered yellow onion to the baking sheet.
- 3Add a few slices of bell pepper.
- 4Add a couple of halved heads of garlic.
- 5Cover everything with olive oil.
- 6Generously sprinkle salt over the ingredients.
- 7Toss the baking sheet in the oven to bake at 400°F for about 35 to 40 minutes.
- 8Squeeze out the roasted garlic.
- 9Scrape the bottom of the pan to pick up any extra bits of flavor.
- 10Add all the roasted vegetables to a pot along with fresh basil.
- 11Blend until smooth.
- 12Add an optional splash of heavy cream and season to taste.
Ingredients
- tomatoes
- 1 quarter yellow onion
- slices bell pepper
- 2 halved heads garlic
- Osmo roasted garlic oil
- salt
- fresh basil
- heavy cream
Equipment
baking sheetovenpotimmersion blender
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