Very Easy Apple Cake

40 mins
Serves 8
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Directions

  1. 1Preheat oven to 350°F. Line an 8-inch cake pan with parchment paper.
  2. 2Whisk together eggs, oil, cream, and vanilla. Add flour, sugar, baking powder, and salt; mix until smooth.
  3. 3Fold in 2 to 3 diced apples.
  4. 4Pour batter into prepared pan. Layer thinly sliced apples on top, slightly overlapping.
  5. 5Sprinkle with extra sugar.
  6. 6Bake for about 40 minutes, or until a toothpick inserted in the center comes out clean.

Ingredients

  • 3 eggs
  • 0.75 cup vegetable oil
  • 0.5 cup whipping cream (milk or yogurt)
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 0 sugar
  • 4 tsp baking powder
  • 1 pinch salt
  • 3 apples, peeled

Equipment

8-inch cake panwhiskoven