Pizza crêpe

Directions

  1. 1Add eggs to a bowl.
  2. 2Add eggs to a bowl.
  3. 3Add eggs to a bowl.
  4. 4Add flour, salt, olive oil, and oregano (optional).
  5. 5Add flour, salt, olive oil, and oregano (optional).
  6. 6Add flour, salt, olive oil, and oregano (optional).
  7. 7Add milk and mix well.
  8. 8Add milk and mix well.
  9. 9Add milk and mix well.
  10. 10Place parchment paper on a baking sheet and pour the dough on top.
  11. 11Place parchment paper on a baking sheet and pour the dough on top.
  12. 12Place parchment paper on a baking sheet and pour the dough on top.
  13. 13Garnish with grated mozzarella, tomato, ham and spinach sprouts.
  14. 14Garnish with grated mozzarella, tomato, ham and spinach sprouts.
  15. 15Garnish with grated mozzarella, tomato, ham and spinach sprouts.
  16. 16Bake for 25 minutes at 180 degrees.
  17. 17Bake for 25 minutes at 180 degrees.
  18. 18Bake for 25 minutes at 180 degrees.

Ingredients

  • 3 eggs
  • 3 eggs
  • 3 eggs
  • 160 grams flour
  • 160 grams flour
  • 160 grams flour
  • a bit salt
  • a bit salt
  • a bit salt
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 1 tablespoon oregano
  • 1 tablespoon oregano
  • 1 tablespoon oregano
  • 350 milliliters milk
  • 350 milliliters milk
  • 350 milliliters milk
  • grated mozzarella
  • grated mozzarella
  • grated mozzarella
  • tomato
  • tomato
  • tomato
  • ham
  • ham
  • ham
  • spinach sprouts
  • spinach sprouts
  • spinach sprouts

Equipment

bowlwhiskbaking sheetparchment paperoven

Tips

  • Garnish as you like. You can make it vegetarian.
  • It is super practical and then I love to eat it the next day. So you can even put it in your lunch box.