Sweet Pumpkin Eggslut
Serves 1
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Sweet Pumpkin Eggslut
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Serves 1
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Directions
1
Heat the washed mini kabocha squash in the microwave for 1 minute before handling.
2
Cut off the top part of the squash and remove the seeds.
3
Add cheese, egg, and cheese in that order. Add a pinch of salt to the egg.
4
Cover with the squash lid and heat in the microwave for 4 minutes.
5
Place in the air fryer at 180 degrees for 5 minutes to brown the top (optional).
Ingredients
mini kabocha squash
mozzarella cheese
egg
pinch salt
Equipment
knife
microwave
fork
air fryer
Tips
This recipe is in the creator's second cookbook, published in 2021, #사계절아이간식.
This recipe is nutritious, filling, and delicious, so be sure to make it.
The step in the air fryer is optional.