Serves 1
Directions
- 1Melt butter in a pan and add olive oil.
- 2Add onion to the pan and saute until translucent.
- 3Pour in coconut cream.
- 4Add sun dried tomatoes, parmesan and seasoning to the pan.
- 5Stir the sauce until everything is well combined.
- 6Add gnocchi to the sauce.
- 7Stir to coat the gnocchi in the sauce.
- 8Add spinach and stir until wilted.
- 9Serve the creamy one pan spinach gnocchi on a plate.
- 10Drizzle chili oil over the gnocchi.
Ingredients
- butter
- olive oil
- onion
- coconut cream
- sun dried tomatoes
- parmesan
- seasoning
- gnocchi
- spinach
Equipment
panwooden spoonplatespoon
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