Big Mac Casserole
Serves 1
Directions
- 1Cook lean ground beef with diced onion.
- 2Add salt and Worcestershire sauce.
- 3Add the beef to a casserole dish.
- 4Top with pickles.
- 5Prepare the Big Mac sauce.
- 6Add mayo, dill pickle relish, mustard, ketchup, white vinegar, paprika, garlic powder, onion powder, salt and pepper to a bowl and mix.
- 7Add the sauce and cheese to the dish.
- 8Bake at 375F for 20 minutes.
- 9Drizzle remaining sauce and add pickles before serving.
Ingredients
- 1.5 lbs lean ground beef
- 1 small onion diced
- to taste salt
- to taste pepper
- 2 tsp Worcestershire sauce
- 1 cup cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 1 cup pickles, chopped
- to top sesame seeds
- 0.5 cup avocado mayo
- 2 tbsp dill pickle relish
- 1 tbsp mustard
- 1 tbsp low carb ketchup
- 1 tsp white vinegar
- 0.5 tsp paprika
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
Equipment
casserole dishskilletoven