Serves 1
Directions
- 1Fry the ground beef.
- 2Add salt, dried onion and garlic, dried chives, paprika, and mustard.
- 3Mix and add salt to taste.
- 4Fry the bacon in another pan.
- 5Spread mustard and mayonnaise on the buns.
- 6Add mozzarella cheese and a lot of meat.
- 7Cover with a slice of toast cheese.
- 8Add mayonnaise, tomato, and onion.
- 9Add barbecue sauce and bacon.
- 10Add pickled cucumber and cheddar.
- 11Cover with a bun and spread butter on it.
- 12Bake for 15 minutes at 190 degrees.
Ingredients
- ground beef
- 1 teaspoon salt
- dried onion
- garlic
- dried chives
- paprika
- mustard
- salt
- bacon
- burger buns
- mustard
- mayonnaise
- mozzarella cheese
- toast cheese
- tomato
- onion
- barbecue sauce
- pickled cucumber
- cheddar cheese
- butter
Equipment
panoven
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