Alfredo Sauce

Serves 1
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Directions

  1. 1Melt one stick of butter in a large pan.
  2. 2Sautee a little garlic for just a minute.
  3. 3Add a little bit of softened cream cheese.
  4. 4Slowly pour in heavy cream.
  5. 5Stir everything together until the cream cheese is melted into the sauce.
  6. 6Stir in a bunch of parmesan and season it with salt, pepper and garlic powder.
  7. 7Add a ladle of pasta water.
  8. 8Add cooked fettuccine right into that sauce.
  9. 9Toss everything together until the pasta is nicely coated in that sauce.

Ingredients

  • 1 stick butter
  • a little garlic
  • a little bit of softened cream cheese
  • heavy cream
  • a bunch of parmesan
  • salt
  • pepper
  • garlic powder
  • a ladle of pasta water
  • cooked fettuccine

Equipment

large pancooking spooncooking tong

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