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Arroz con secreto ibérico y setas shiitake

17m
Serves 2
tiktok.com

Arroz con secreto ibérico y setas shiitake

tiktok.com
17m
Serves 2

Directions

  1. 1Cortar el secreto ibérico en dados y sofreír hasta dorarlo.
  2. 2Cortar una cebolla morada y añadirla a la sartén con el secreto.
  3. 3Añadir las setas shiitake laminadas.
  4. 4Remover durante un par de minutos.
  5. 5Introducir el tomate rallado.
  6. 6Añadir un chorrito de vino Pedro Ximénez y dejar que evapore el alcohol.
  7. 7Mezclar todo y añadir el arroz.
  8. 8Añadir el fondo oscuro de huesos.
  9. 9Dejar cocer durante 16-17 minutos.

Ingredients

  • 200 g secreto ibérico
  • 1 unidad cebolla morada
  • 250 g setas shiitake
  • 1 lata tomate rallado
  • 1 chorrito vino Pedro Ximénez
  • 300 g arroz
  • 1 litro fondo oscuro de huesos

Equipment

cuchillosarténcuchara de madera

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