The Perfect BBQ Potato Salad
Serves 1
Directions
- 1Combine mayonnaise, sour cream, Duce’s Wild Original Mustard Sauce, and Duce’s Wild Boss Blend in a large bowl and mix until smooth.
- 2Fold in the cooked red potatoes.
- 3Stir in the chopped red onion, dill pickles, celery, and hard-boiled eggs until evenly coated.
- 4Add a splash of pickle juice if you prefer a thinner dressing.
Ingredients
- 2 cup mayonnaise
- 1 cup sour cream
- to taste Duce’s Wild Original Mustard Sauce
- to taste Duce’s Wild Boss Blend
- to taste red potato, boiled in salted water and chopped
- to taste red onion, chopped
- to taste dill pickle, chopped
- to taste celery, chopped
- to taste hard-boiled egg, chopped
- to taste pickle juice (optional)
Equipment
large bowlmixing spoon