Healthy High Protein Sweet Potato Pie

25 mins
Serves 1
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Directions

  1. 1Place the sweet potato in a bowl.
  2. 2Place the sweet potato in a bowl.
  3. 3Place the sweet potato in a bowl.
  4. 4Add an egg to the sweet potato.
  5. 5Add an egg to the sweet potato.
  6. 6Add an egg to the sweet potato.
  7. 7Add sweetener to the mixture.
  8. 8Add sweetener to the mixture.
  9. 9Add sweetener to the mixture.
  10. 10Add yogurt to the mixture.
  11. 11Add yogurt to the mixture.
  12. 12Add yogurt to the mixture.
  13. 13Add cinnamon to the mixture.
  14. 14Add cinnamon to the mixture.
  15. 15Add cinnamon to the mixture.
  16. 16Mix all the ingredients together.
  17. 17Mix all the ingredients together.
  18. 18Mix all the ingredients together.
  19. 19Pour into a greased ramekin.
  20. 20Pour into a greased ramekin.
  21. 21Pour into a greased ramekin.
  22. 22Heat it up.
  23. 23Heat it up.
  24. 24Heat it up.
  25. 25Bake at 350°F for 25-30 minutes and let it chill.
  26. 26Bake at 350°F for 25-30 minutes and let it chill.
  27. 27Bake at 350°F for 25-30 minutes and let it chill.
  28. 28Top with whipped cream and more cinnamon.
  29. 29Top with whipped cream and more cinnamon.
  30. 30Top with whipped cream and more cinnamon.

Ingredients

  • 0.5 sweet potato
  • 0.5 sweet potato
  • 0.5 sweet potato
  • 1 large egg
  • 1 large egg
  • 1 large egg
  • 3 tbsp SF sweetener (I used truvia brown)
  • 3 tbsp SF sweetener (I used truvia brown)
  • 3 tbsp SF sweetener (I used truvia brown)
  • 0.25 cup plain Greek yogurt
  • 0.25 cup plain Greek yogurt
  • 0.25 cup plain Greek yogurt
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • whipped cream
  • whipped cream
  • whipped cream

Equipment

ramekinoven