Pineapple Jalapeño Cowboy Candy
30 mins
Serves 1
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Pineapple Jalapeño Cowboy Candy
facebook.com
30 mins
Serves 1
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Directions
1
Cut off the top and bottom of the pineapple.
2
Cut off the top and bottom of the pineapple.
3
Cut off the top and bottom of the pineapple.
4
Use a pineapple corer to remove the core and peel the pineapple.
5
Use a pineapple corer to remove the core and peel the pineapple.
6
Use a pineapple corer to remove the core and peel the pineapple.
7
Chop the pineapple into cubes.
8
Chop the pineapple into cubes.
9
Chop the pineapple into cubes.
10
Add 1 cup of apple cider vinegar to a saucepan.
11
Add 1 cup of apple cider vinegar to a saucepan.
12
Add 1 cup of apple cider vinegar to a saucepan.
13
Add 2 cups of sugar to the saucepan.
14
Add 2 cups of sugar to the saucepan.
15
Add 2 cups of sugar to the saucepan.
16
Add 1 teaspoon of mustard seed to the saucepan.
17
Add 1 teaspoon of mustard seed to the saucepan.
18
Add 1 teaspoon of mustard seed to the saucepan.
19
Add 1/2 teaspoon of turmeric to the saucepan.
20
Add 1/2 teaspoon of turmeric to the saucepan.
21
Add 1/2 teaspoon of turmeric to the saucepan.
22
Add a heavy teaspoon of minced garlic to the saucepan.
23
Add a heavy teaspoon of minced garlic to the saucepan.
24
Add a heavy teaspoon of minced garlic to the saucepan.
25
Add 1 tablespoon of ginger paste to the saucepan.
26
Add 1 tablespoon of ginger paste to the saucepan.
27
Add 1 tablespoon of ginger paste to the saucepan.
28
Cook down the mixture until the sugar melts.
29
Cook down the mixture until the sugar melts.
30
Cook down the mixture until the sugar melts.
31
Squeeze fresh lemon juice into the mixture.
32
Squeeze fresh lemon juice into the mixture.
33
Squeeze fresh lemon juice into the mixture.
34
Add the chopped pineapples to the saucepan once the sugar is dissolved.
35
Add the chopped pineapples to the saucepan once the sugar is dissolved.
36
Add the chopped pineapples to the saucepan once the sugar is dissolved.
37
Slice 6 jalapeños.
38
Slice 6 jalapeños.
39
Slice 6 jalapeños.
40
Add the sliced jalapeños to the saucepan.
41
Add the sliced jalapeños to the saucepan.
42
Add the sliced jalapeños to the saucepan.
43
Stir the mixture and cook for about 20 minutes until it becomes a syrup consistency.
44
Stir the mixture and cook for about 20 minutes until it becomes a syrup consistency.
45
Stir the mixture and cook for about 20 minutes until it becomes a syrup consistency.
46
Ladle the pineapple jalapeño cowboy candy into jars.
47
Ladle the pineapple jalapeño cowboy candy into jars.
48
Ladle the pineapple jalapeño cowboy candy into jars.
49
Clean the rim of the jar to ensure a good seal.
50
Clean the rim of the jar to ensure a good seal.
51
Clean the rim of the jar to ensure a good seal.
52
Seal the jar with a lid.
53
Seal the jar with a lid.
54
Seal the jar with a lid.
55
Perform a 10-minute hot water bath to ensure the seal is complete.
56
Perform a 10-minute hot water bath to ensure the seal is complete.
57
Perform a 10-minute hot water bath to ensure the seal is complete.
58
Allow the candy to sit in the fridge overnight.
59
Allow the candy to sit in the fridge overnight.
60
Allow the candy to sit in the fridge overnight.
Ingredients
pineapple
pineapple
pineapple
1 cup apple cider vinegar
1 cup apple cider vinegar
1 cup apple cider vinegar
2 cups sugar
2 cups sugar
2 cups sugar
1 teaspoon mustard seed
1 teaspoon mustard seed
1 teaspoon mustard seed
0.5 teaspoon turmeric
0.5 teaspoon turmeric
0.5 teaspoon turmeric
1 teaspoon minced garlic
1 teaspoon minced garlic
1 teaspoon minced garlic
1 tablespoon ginger paste
1 tablespoon ginger paste
1 tablespoon ginger paste
1 lemon
1 lemon
1 lemon
6 jalapeños
6 jalapeños
6 jalapeños
Equipment
knife
cutting board
pineapple corer
saucepan
wooden spoon
ladle
mason jars
kitchen towel
Tips
This recipe is good over cream cheese with crackers.
Ensure the rim of the jar is clean before sealing to prevent seal breakage.