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KAFTA O KEBAB DE CARNE

8m
Serves 3
youtube.com

KAFTA O KEBAB DE CARNE

youtube.com
8m
Serves 3

Directions

  1. 1Picar finamente el ajo, la cebolla y el perejil.
  2. 2Mezclar la carne molida con la cebolla, el perejil, el ajo, el cilantro, el comino, el cardamomo, la pimienta negra y la sal.
  3. 3Formar la carne en forma de albóndigas alargadas y colocarlas en pinchos de madera.
  4. 4Cocinar las koftas en un sartén con aceite vegetal durante 8-10 minutos, dándoles la vuelta a medida que se van cocinando.
  5. 5Preparar la ensalada mezclando tomate, pepino, hierbabuena, perejil, aceite de oliva, zumo de limón y sal.
  6. 6Para el armado del sándwich, colocar la ensalada en el pan árabe, añadir las koftas y finalizar con salsa cremosa de ajo.

Ingredients

  • 500 gr carne molida
  • 1 cebolla
  • 1 manojo perejil
  • 4 dientes ajo
  • 1 cucharadita cilantro en polvo
  • 2 pizcas comino
  • 2 pizcas cardamomo
  • 2 pizcas pimienta negra
  • 1 cucharadita sal
  • 1 tomate
  • 1 pepino
  • 1 manojo hierbabuena
  • 1 cucharada aceite de oliva
  • 1 cucharada zumo de limón
  • 3 pan árabe
  • 3 cucharadas salsa cremosa de ajo

Equipment

cuchillosarténparrilla

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