Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

French Onion Chicken

12m
Serves 4
facebook.com

French Onion Chicken

facebook.com
12m
Serves 4

Directions

  1. 1Caramelize onions with balsamic vinegar.
  2. 2Remove the onions from the pan.
  3. 3Add sliced and seasoned chicken to the pan and fry both sides until golden and cooked through.
  4. 4Add back caramelized onions and stir in flour.
  5. 5Stir in beef stock and Worcestershire sauce.
  6. 6Add chicken juices and put the chicken back in the pan.
  7. 7Coat the chicken in onions.
  8. 8Add Gruyere cheese and let it melt.
  9. 9Garnish with chopped chives.

Ingredients

  • 2 onions
  • 1 tablespoon balsamic vinegar
  • 4 chicken breast
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup beef stock
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chicken juices
  • 4 gruyere cheese
  • 1 tablespoon chopped chives

Equipment

cast iron panwooden spatulatongsspoon

Related recipes

More French recipes →More Dinner recipes →
Country Terrine

Country Terrine

French · Dinner
Quiche lorraine

Quiche lorraine

French · Dinner
Croque au canard

Croque au canard

French · Dinner
Quiche Saumon & Brocolis

Quiche Saumon & Brocolis

French · Dinner
Quiche Courgette & Fêta

Quiche Courgette & Fêta

French · Dinner
Rigatoni crémeuses bœuf & petits pois

Rigatoni crémeuses bœuf & petits pois

French · Dinner
Poulet rôti

Poulet rôti

French · Dinner
Hachis parmentier

Hachis parmentier

French · Dinner
Poulet crémeux, pommes de terre rôties et haricots verts

Poulet crémeux, pommes de terre rôties et haricots verts

French · Dinner
French Onion Soup

French Onion Soup

French · Dinner
Quiche à la pâte brisée

Quiche à la pâte brisée

French · Dinner
Cassoulet

Cassoulet

French · Dinner