3-Ingredient Lemon Pie

Name: 3-Ingredient Lemon Pie
Total time: 140 min
Ingredients: 2 cans sweetened condensed milk; 0.75 cup fresh lemon juice; 2 large eggs; 2 teaspoons lemon zest; 1 9-inch crust

2h 20m

Serves 1

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3-Ingredient Lemon Pie

facebook.com

2h 20m

Serves 1

Directions

1Whisk together the sweetened condensed milk and fresh lemon juice until smooth.
2Add the eggs and mix well until combined.
3Add the zest of one lemon and mix it into the batter.
4Pour the filling into a 9-inch crust.
5Bake in a 350°F oven for about 20 minutes, or until set.
6Chill the pie for at least 2 hours before serving.

Ingredients

2 cans sweetened condensed milk
0.75 cup fresh lemon juice
2 large eggs
2 teaspoons lemon zest
1 9-inch crust

Equipment

whiskbowl9-inch crust

Tips

Zest the lemon before juicing it for easier preparation.
Chill the pie for at least 2 hours to set properly before serving.
Bake until set

3-Ingredient Lemon Pie

2h 20m

Serves 1

facebook.com

3-Ingredient Lemon Pie

facebook.com

2h 20m

Serves 1

Directions

1Whisk together the sweetened condensed milk and fresh lemon juice until smooth.
2Add the eggs and mix well until combined.
3Add the zest of one lemon and mix it into the batter.
4Pour the filling into a 9-inch crust.
5Bake in a 350°F oven for about 20 minutes, or until set.
6Chill the pie for at least 2 hours before serving.