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Tuna Maki
Serves 1
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Tuna Maki
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Serves 1
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Directions
1
Prepare tuna by mixing it with greek yogurt, soy sauce, rice wine vinegar, sriracha, garlic powder, onion powder, salt and pepper.
2
Place seaweed square on saran wrap.
3
Add rice, cucumber, tuna mix and avocado to the seaweed.
4
Fold seaweed and wrap it tightly with saran wrap.
5
Cut in half and serve.
Ingredients
113 g tuna
1 tbsp greek yogurt
15 ml soy sauce
7 ml rice vinegar
0 siracha
0 garlic powder
0 onion powder
0 salt
0 pepper
1 large seaweed square
75 g rice
0 cucumber
0.25 avocado
0 everything bagel seasoning
Equipment
spoon
fork
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