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Miso Butter Eggs

7m
Serves 1
instagram.com

Miso Butter Eggs

instagram.com
7m
Serves 1

Directions

  1. 1Boil eggs for 7 minutes.
  2. 2Slice green onions, mince garlic and ginger until you got a fine paste.
  3. 3Let your eggs chill out for a little bit when they're done.
  4. 4Add some butter to a pan and sauté your aromatics.
  5. 5Add your miso paste.
  6. 6Stir in water until you got a glossy miso sauce.
  7. 7Add in your other seasonings.
  8. 8Toss in your eggs.

Ingredients

  • 3 eggs
  • 1 green onion
  • 1 clove garlic
  • 1 small knob ginger
  • 1 tbsp butter
  • 2 tbsp miso paste
  • 1 water
  • 1 tsp soy sauce
  • 1 tsp honey
  • 0.5 tsp sesame oil

Equipment

potcutting boardknifepan

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