Sliders de Hamburguesas
Serves 1
Directions
- 1Sauté diced pancetta and onion, then set aside.
- 2Sauté diced pancetta and onion, then set aside.
- 3Sauté diced pancetta and onion, then set aside.
- 4Sauté ground beef in olive oil.
- 5Sauté ground beef in olive oil.
- 6Sauté ground beef in olive oil.
- 7Add salt, pepper, the pancetta and onion mixture, and ketchup.
- 8Add salt, pepper, the pancetta and onion mixture, and ketchup.
- 9Add salt, pepper, the pancetta and onion mixture, and ketchup.
- 10Cut the rolls in half and place them in a baking dish.
- 11Cut the rolls in half and place them in a baking dish.
- 12Cut the rolls in half and place them in a baking dish.
- 13Add the beef mixture to the rolls.
- 14Add the beef mixture to the rolls.
- 15Add the beef mixture to the rolls.
- 16Add cheddar cheese on top of the beef mixture.
- 17Add cheddar cheese on top of the beef mixture.
- 18Add cheddar cheese on top of the beef mixture.
- 19Place the tops of the rolls on top of the cheese.
- 20Place the tops of the rolls on top of the cheese.
- 21Place the tops of the rolls on top of the cheese.
- 22Brush melted butter on top of the rolls.
- 23Brush melted butter on top of the rolls.
- 24Brush melted butter on top of the rolls.
- 25Bake in the oven until the cheese is melted.
- 26Bake in the oven until the cheese is melted.
- 27Bake in the oven until the cheese is melted.
Ingredients
- pancetta
- pancetta
- pancetta
- onion
- onion
- onion
- olive oil
- olive oil
- olive oil
- ground beef
- ground beef
- ground beef
- salt
- salt
- salt
- pepper
- pepper
- pepper
- ketchup
- ketchup
- ketchup
- bread
- bread
- bread
- cheddar cheese
- cheddar cheese
- cheddar cheese
- butter
- butter
- butter
Equipment
knifewooden cutting boardpanwooden spoonovenglass baking dish
Tips
- Instead of making individual burgers, make these sliders.