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Melting Beets with Feta & Pistachios
Serves 1
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Melting Beets with Feta & Pistachios
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Serves 1
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Directions
1
Peel and chop the beets.
2
Add salt and water to the bowl with beets.
3
Season beets and drop them in a 9x13.
4
Cover the pan with foil.
5
Mix fresh orange juice and zest.
6
Add honey to the mix.
7
Pour the mix to the beets.
8
Put the pan in the oven.
9
Pour more sauce to the beets.
10
Add feta cheese, pistachios and honey.
Ingredients
2.5 pounds medium beets
2 tablespoons extra-virgin olive oil
0.5 teaspoon salt
0.25 teaspoon ground pepper
0.5 cup vegetable broth
0.5 cup chicken broth
1 teaspoon orange zest
3 tablespoons orange juice
2 tablespoons honey
0.25 cup feta cheese
3 tablespoons roasted pistachios
Equipment
knife
bowl
baking pan
foil
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