Directions
- 1Cut the pork belly into two pieces and score it
- 2Season the pork belly with salt, pepper, and garlic powder
- 3Cook the pork belly in the air fryer
- 4Cut the avocados in half, remove the pit, and scoop out the flesh
- 5Add lime juice and olive oil to the avocado
- 6Mash the avocado
- 7Add the red onion, tomato, and cilantro to the avocado mixture
- 8Mix all the ingredients well
- 9Cut the cooked pork belly into smaller pieces
- 10Serve the pork belly with the guacamole
Ingredients
- 2 pieces pork belly
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 2 units avocado
- 1 unit lime juice
- 2 tablespoons olive oil
- 14 slices red onion
- 1 unit tomato
- 1 handful cilantro
Equipment
air fryerknifebowllime juicerwooden spoon
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