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Tacos con carne y extra queso

1m
Serves 1
instagram.com

Tacos con carne y extra queso

instagram.com
1m
Serves 1

Directions

  1. 1Preparamos el pico de gallo: picamos el tomate y la cebolla en brunoise. Luego, picamos finamente el culantro.
  2. 2Mezclamos el tomate, la cebolla, el culantro, sal, limón, aceite de oliva, y un poco de pimienta.
  3. 3Cortamos la carne en cubos y sazonamos con sal, pimienta, ajo en polvo y paprika.
  4. 4Calentamos por ambos lados las tortillas de maíz.
  5. 5Añadimos aceite a la sartén y colocamos toda la carne.
  6. 6Agregamos cebolla y sal. Luego, añadimos la salsa de tomate.
  7. 7Finalizamos con mozzarella.

Ingredients

  • 1 tomate
  • 1 cebolla blanca
  • 1 manojo culantro
  • 1 chorrito aceite de oliva
  • 1 al gusto sal
  • 1 al gusto pimienta
  • 300 gr carne
  • 2 tortillas de maíz
  • 0.5 queso mozzarella
  • 150 ml salsa de tomate
  • 0.5 cebolla
  • 1 al gusto sal
  • 1 al gusto pimienta
  • 1 al gusto ajo en polvo
  • 1 al gusto pimentón

Equipment

sarténcuchillotabla de cortarbowlrallador

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