Mango Pancakes

34 mins
Serves 3
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Directions

  1. 1Combine milk, eggs, cornstarch, sugar, melted butter and yellow food coloring in a blender and mix.
  2. 2Combine milk, eggs, cornstarch, sugar, melted butter and yellow food coloring in a blender and mix.
  3. 3Combine milk, eggs, cornstarch, sugar, melted butter and yellow food coloring in a blender and mix.
  4. 4Cook pancakes in a lightly oiled pan, flipping once golden brown.
  5. 5Cook pancakes in a lightly oiled pan, flipping once golden brown.
  6. 6Cook pancakes in a lightly oiled pan, flipping once golden brown.
  7. 7In a bowl, beat heavy cream and sugar until stiff peaks form.
  8. 8In a bowl, beat heavy cream and sugar until stiff peaks form.
  9. 9In a bowl, beat heavy cream and sugar until stiff peaks form.
  10. 10Chop mangoes into slices.
  11. 11Chop mangoes into slices.
  12. 12Chop mangoes into slices.
  13. 13Place a pancake on a plate, add a dollop of cream and place mango slices on top, then wrap it up.
  14. 14Place a pancake on a plate, add a dollop of cream and place mango slices on top, then wrap it up.
  15. 15Place a pancake on a plate, add a dollop of cream and place mango slices on top, then wrap it up.

Ingredients

  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 2 tbsp cornstarch
  • 2 tbsp cornstarch
  • 2 tbsp cornstarch
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp melted butter
  • 2 tbsp melted butter
  • 2 tbsp melted butter
  • 1 small squirt yellow food coloring
  • 1 small squirt yellow food coloring
  • 1 small squirt yellow food coloring
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 mangoes
  • 2 mangoes
  • 2 mangoes

Equipment

blenderfrying panhand mixerknife