Directions
- 1Melt butter in the microwave.
- 2Crush graham crackers using a meat mallet.
- 3Combine crushed graham crackers with melted butter, powdered sugar, and a pinch of salt.
- 4Add peanut butter to the mixture and stir.
- 5Press the mixture into an 8x8 inch baking dish lined with parchment paper.
- 6Melt chocolate chips with 2 tablespoons of peanut butter in the microwave.
- 7Pour melted chocolate over the peanut butter mixture.
- 8Spread chocolate evenly and chill.
- 9Meanwhile, mash 1 1/2 bananas with 1/4 cup peanut butter and 2 tablespoons of date syrup.
- 10Mix in 1 1/2 cups of oatmeal and stir until combined.
- 11Flatten the mixture, top with chocolate chips, and chill.
Ingredients
- 1 stick butter
- 1 package graham crackers
- 1 cup powdered sugar
- 1 pinch salt
- 1 cup peanut butter
- 1 cup chocolate chips
- 2 tablespoons peanut butter
- 1.5 bananas
- 0.25 cup peanut butter
- 2 tablespoons date syrup
- 1.5 cup oatmeal
- 1 cup chocolate chips
Equipment
MicrowaveMeat mallet8x8 inch baking dishWooden spoonSpatulaMeasuring cupsForkKnife
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