Cottage Cheese Waffles

20 mins
Serves 4
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Directions

  1. 1Add cottage cheese, milk, eggs, and vanilla extract to a blender and blend until smooth.
  2. 2Add cottage cheese, milk, eggs, and vanilla extract to a blender and blend until smooth.
  3. 3Add cottage cheese, milk, eggs, and vanilla extract to a blender and blend until smooth.
  4. 4In a bowl, combine flour and baking powder.
  5. 5In a bowl, combine flour and baking powder.
  6. 6In a bowl, combine flour and baking powder.
  7. 7Pour the blended mixture into the bowl with the flour and baking powder.
  8. 8Pour the blended mixture into the bowl with the flour and baking powder.
  9. 9Pour the blended mixture into the bowl with the flour and baking powder.
  10. 10Add melted coconut oil and mix until just combined.
  11. 11Add melted coconut oil and mix until just combined.
  12. 12Add melted coconut oil and mix until just combined.
  13. 13Pour batter into a preheated waffle iron and cook until golden brown.
  14. 14Pour batter into a preheated waffle iron and cook until golden brown.
  15. 15Pour batter into a preheated waffle iron and cook until golden brown.
  16. 16Serve with maple syrup, strawberries, and blueberries.
  17. 17Serve with maple syrup, strawberries, and blueberries.
  18. 18Serve with maple syrup, strawberries, and blueberries.

Ingredients

  • 1 cup cottage cheese
  • 1 cup cottage cheese
  • 1 cup cottage cheese
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 2 egg
  • 2 egg
  • 2 egg
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 2 tbsp maple syrup
  • 2 tbsp maple syrup
  • 2 tbsp maple syrup
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 2 tbsp coconut oil
  • 2 tbsp coconut oil
  • 2 tbsp coconut oil

Equipment

blenderwaffle iron