Serves 6
Directions
- 1In a bowl, combine egg yolk, self raising flour, Ocal sweetener.
- 2In another bowl, whisk egg whites to stiff peaks.
- 3Gently fold the egg whites into the yolk mixture.
- 4Scoop the batter onto a nonstick pan.
- 5Add drops of water to the pan.
- 6Cover and cook for 1-2 minutes.
- 7Add remaining batter.
- 8Flip and cook for 1-2 minutes.
Ingredients
- 1 egg yolk
- 15 g self raising flour
- 1 tbsp Ocal sweetener
- 2 egg whites
- 0 water
Equipment
bowlnonstick panwhiskmeasuring spoonsmeasuring cupspatula
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